Toronto
MOG-ish
MOG is our series of wild ales fermented on a "second pressing" of fruit from various sour or brett beer bases (beers like Farmageddon, Barn Owl, or Motley Cru). The resourceful process allows us to take advantage of fruit we've already utilized once in our barrel aged beers, but that still has flavour, wild yeast, and bacteria left to impart.
Price | $8.00 |
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Shipping Rate | $15 per 9 bottles or 18 cans |