Toronto
Jelly King (Plum)
This mixed fermentation ale is soured with a house blend of lactobacillus cultures prior to secondary fermentation and a heavy Citra-Simcoe-Cascade dry-hop. The result is juicy, sour, and thirst-quenching. Lots of fuzzy peach, tangerine, and cedar hop aroma and flavours with very low bitterness.
| Price | $7.50 |
|---|---|
| Shipping Rate | $15 per 9 bottles or 18 cans |